Sweater weather is here! Fall crafts ideas and baking inspiration from the forest catch.

 

Finally, my favourite season is here! Autumn in its all glory. I must say I´ve been enjoying it fully: picking apples, berries and mushrooms. Making marmalades, baked tea, pickled mushrooms, compotes. Drying and freezing supplies for winter. Enjoying fall walks as autumn nature is for me magical. Morning fog, colourful leaves that glow like a gold, moist and crispy forest.




I like to make it very autumnally cosy at home. I think that the nicest fall decorations can be found in nature! This year I came with a new idea: glass bowl filled with acorns, pinecones, and lights. We have it on the kitchen table. I also made my traditional chain from rose hips and put leaves in the vases. It made our home very warm.



Another autumn decoration was more challenging to make. I´ve been learning with a sewing machine, and my first real project was to make pillowcases. I planned to arrange them in the living room. In the shop with fabrics, I was like Alice in Wonderland. So many nice patterns, materials, colours. I chose brown gold velvet fabric and another one with the pattern of yellow waterlily. The two fabrics matched each other in colour. First pillowcase took me hours. And I'm not exaggerating. I sewed and ripped and sewed again. My piece of fabric was getting smaller, and I had to use smaller pillow than I originally intended. Next two pillowcases were much easier. In the end, it was all worth it. I´m very happy with the result and proud that I eventually succeeded. It looks atmospheric how the leaves outside the window are tone in tone with the pillows.




Autumn and baking belong together because there is a lot of harvesting. This year was very good for mushrooms, and we also picked a decent amount of lingonberries. So, it gave me a lot of possibilities for trying new recipes, both salty and sweet.

Pizza with porcini and boletes




Mushroom buns with funnel chanterelles, in Finnish sienipuustit




Quiche with funnel chanterelles and beetroot



 

Lingonberry apple pie “štrůdl”

  



 Have a cosy autumn!




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